Impossibly Easy Cheeseburger Pie

Yesterday my spouse saw this on the back of a Bisquick box and wanted to try it. Though very simple, it was pretty good. I thought I'd share it as something quick and easy. Keep in mind, we finished it entirely - just the two of us.

1 lb lean ground beef
1 lg onion, chopped (approx 1 c.)
1/2 tsp. salt
2 cup shredded cheese (8 oz)
1/2 c. Original Bisquick Mix
1 c. Milk
2 eggs.

Directions:

1. Preheat oven to 400 F.

2. Spray 9 inch glass pie plate (we used a 9x9 casserole dish) w/ cooking spray. Cook beaf and onion over medium heat. Cook thoroughly and drain. Stir in salt. Spread in pie plate and sprinkle with 1 cup cheese (4 oz).

3. Stir all remaining ingredients (including the remaining cup of cheese) in bowl with wire whisk or fork until blended. Pour on top of meat mixture in pie pan.

4. Bake for about 25 mins.

Makes 6 servings (unless you're only eating that and you've not eaten much all day in which case I maintain that it will serve two adults). At a high altitude, cook for 30 - 35 mins.